Want to know which foods are in season in February? Warming winter vegetables like squash and sprouts are still in abundance as are apples and pears and juicy oranges - delicious in baked desserts. Game is on the menu for one more month (try our delicious pot roast guinea fowl), or if you prefer something a little lighter, there's many a fish swimming in our seas including skate, salmon, cod. We're coming towards the end of mussel season so make the most of them as a classic mariniere or served up with an Eastern twist. The glut of spring's seasonal foods may not have arrived yet but Feburary's seasonal ingredients are plentiful enough to ensure a month of delicious seasonal dishes. So start cooking...





























